We invite you to join us in our one-level home in Cobble Hill, BC, nestled in 40 acres of forest with a creek. Watch for deer, owls, and other critters, and enjoy the birds at their feeder.
We are close to wineries, private schools, restaurants, shopping, artisans, Duncan’s Quw’utsun’ Cultural Centre & Chemainus’ murals, cycling, swimming, golf, boating, fishing and horseback riding. Above all, we offer peace, quiet, a relaxed atmosphere and warm hospitality.
Indulge in a full breakfast, including fruit, home baking and a hot entree to start your day off right.
“...a joy to be a guest here – great people, beautiful rooms and lovely surroundings...”
We offer a non-smoking home, you are welcome to smoke outside, with care. We are unable to welcome your pets.
Choose from 3 spacious, beautiful guestrooms:
The Hummingbird - Queen brass bed, jacuzzi and shower.
The Heron - Queen sleigh bed, double futon and shower.
The Jay - Antique King or two twin beds and shower.
Hosts: Ingrid & Simon Vermegen
Wij spreken Nederlands.
Wir sprechen Deutsch.
Schools
The South Cowichan region is also home to several private boarding schools. Cobble House is just minutes away from Brentwood College School and Shawnigan Lake School.
wineries
Eight vineyards are located throughout the Cowichan Valley, and just around the corner from Cobble House you will find Merridale Estate Cidery, with the largest cider apple orchard in BC dedicated to cider production.The area
This South Vancouver Island B&B is centrally located in the Cowichan Valley wine region, just 45 minutes north of British Columbia's capital, Victoria. Centered around the City of Duncan, communities in the Valley include Cobble Hill, Mill Bay, Shawnigan Lake, Cowichan Bay & Chemainus
Special
We are happy to assist you with information and advice to make the most of your visit.
“...A warm and gracious welcome which was just the prelude
of wonderful experience...”
of wonderful experience...”
photo of Steller's Jay in the Cobble House banner
compliments of Wing-Chi Poon, 2005
compliments of Wing-Chi Poon, 2005
